Among our values, generation by generation, sustainable developpement has a specific place for Andrésy Confitures.
Biodiversity, recycling, energy savings
No way to pass out quality, consistency and food safety. We offer a graduate service by our international standards of quality HACCP and IFS.
Our tastes are recognized by famous chiefs with the Culinay College of France .
Our unique traditional manufacturing is recognized by the French Ministry of Agriculture.
FIND AN EXPERT OF YOUR MARKET OR OF YOUR COUNTRY
We are a specialised jam manufacturer for more than 20 years in exporting french gastronomy. So we can, help you or train you to adapt ours products to legals requirements, technical needs or traditionnal manufacturings.
FIND THE BUSINESS CASE THAT HELPS
Accueil 26 September 2018 Andrésy Confitures works with fruit, nature’s bounty. So it is quite natural that, for more than 60 years now, the company has championed environmentally-friendly practices. And for more than 10 years, its eco-responsible approach has...
Accueil 03 October 2018 Breakfast is a significant challenge in the hotel business and many 4 and 5-star and luxury establishments in France and internationally rely on Andrésy to secure customer loyalty. The quality and breadth of its range and the flawless...
Accueil 03 October 2018 Many countries consume and manufacture jam, but some areas are not familiar with this tradition. However, products made in France retain a worldwide reputation for quality and gastronomic expertise. There are still excellent export...
Andrésy, la maison de la confiture
Fax : +33 (0)1 39 75 06 23
78780 Maurecourt – France