SUSTAINABLE DEVELOPPEMENT
Among our values, generation by generation, sustainable developpement has a specific place for Andrésy Confitures.
Biodiversity, recycling, energy savings
OUR EXPERTISE
No way to pass out quality, consistency and food safety. We offer a graduate service by our international standards of quality HACCP and IFS.
Our tastes are recognized by famous chiefs with the Culinay College of France .
Our unique traditional manufacturing is recognized by the French Ministry of Agriculture.
FIND AN EXPERT OF YOUR MARKET OR OF YOUR COUNTRY
We are a specialised jam manufacturer for more than 20 years in exporting french gastronomy. So we can, help you or train you to adapt ours products to legals requirements, technical needs or traditionnal manufacturings.
FIND THE BUSINESS CASE THAT HELPS
What are the trends for fruit harvesting with picking disturbed by containment and COVID-19 ?
Accueil 1rst July 2020 With the harvest disturbed by the confinement linked to COVID-19, will you have all your red fruit jams in the stores in September? We have all heard it on television, on the radio or on social networks : French agriculture has...
How the covid-19 health crisis impact on the breakfast buffet in a hotel ? The comeback of individual jam in mini jars!
Accueil 24 June 2020Why COVID-19 health crisis has made individual jam essential for your hotel's breakfast buffet or room-service ? The COVID-19 health crisis has had serious consequences for hotels, guesthouses and all of their partners. Tourists...
French jams set out to conquer the West: the jam manufacturer Andrésy Confitures accompanies its partners to the Winter Fancy Food Show in San Francisco!
Accueil 12 February 2020French jams set out to conquer the West: the jam manufacturer Andrésy Confitures accompanies its partners to the Winter Fancy Food Show in San Francisco! For French producers and artisans, the Fancy Food Show is an opportunity...
Andrésy, la maison de la confiture
Fax : +33 (0)1 39 75 06 23
78780 Maurecourt – France