Among our values, generation by generation, sustainable developpement has a specific place for Andrésy Confitures.
Biodiversity, recycling, energy savings
No way to pass out quality, consistency and food safety. We offer a graduate service by our international standards of quality HACCP and IFS.
Our tastes are recognized by famous chiefs with the Culinay College of France .
Our unique traditional manufacturing is recognized by the French Ministry of Agriculture.
FIND AN EXPERT OF YOUR MARKET OR OF YOUR COUNTRY
We are a specialised jam manufacturer for more than 20 years in exporting french gastronomy. So we can, help you or train you to adapt ours products to legals requirements, technical needs or traditionnal manufacturings.
FIND THE BUSINESS CASE THAT HELPS
Accueil06 June 2018 A specialist in traditional and private-label jams for over 60 years now, Andrésy is constantly looking for fresh challenges to satisfy a demanding clientele. Its Andrésy Origines range appeals to great chefs all over the world.Andrésy Origines,...
Accueil 06 June 2018 Sugar comes in a wide variety of forms, some derived from natural sources, others produced chemically. Each has a specific character and is used for specific purposes. The jam manufacturer Andrésy prefers cane sugar. A brief overview of sugar....
Accueil 30 May 2018 Andrésy is a corporate citizen, firmly rooted in its local region. The environmental values that it has been defending for over 60 years guide and shape its business as a manufacturer of artisan jams. After incorporating a voluntary SER...
Andrésy, la maison de la confiture
Fax : +33 (0)1 39 75 06 23
78780 Maurecourt – France