A TAILOR-MADE SERVICE TO EXPAND YOUR PRODUCT LINES
Andrésy Confitures is the recognized specialist in custom work. Since 1952, we have been working with the great chefs, palaces, the most beautiful starred restaurants and renowned hotels in France and around the world. These demanding customers have taught us excellence and a taste for innovation. We know how to create an answer for each of your needs.
Create your private label thanks to Andrésy Confitures
SUSTAINABLE DEVELOPPEMENT
Among our values, generation by generation, sustainable developpement has a specific place for Andrésy Confitures.
Biodiversity, Respect for Human Being, recycling, energy savings
OUR EXPERTISE
No way to pass out quality, consistency and food safety. We offer a graduate service by our international standards of quality HACCP and IFS.
Our tastes are recognized by famous chiefs with the Culinay College of France .
Our unique traditional manufacturing is recognized by the French Ministry of Agriculture.
FIND AN EXPERT OF YOUR MARKET OR OF YOUR COUNTRY
We are a specialised jam manufacturer for more than 20 years in exporting french gastronomy. So we can, help you or train you to adapt ours products to legals requirements, technical needs or traditionnal manufacturings.
FIND THE BUSINESS CASE THAT HELPS
MUST HAVE for the holidays : Christmas jam, jam with cheese… Simply, practically: shopkeepers, it is still time to order from your jam maker the festive recipes that your customers expect !
Accueil 12November 2021At Maison Andrésy, we prepare quality seasonal recipes to offer to your customers for the end of the year celebrations :- Christmas jams,- Jams for cheese,- Recipes for events in limited edition. In addition to being traditional products,...
Autumn jam : enjoy the fruits of the season cooked to perfection in a copper basin by your French expert in artisanal jams !
Accueil 28October 2021An autumn jam ? An essential of season to offer to your customers ! It is a French custom to eat jam, often in the morning on good warm bread. It is even with pleasure that foreign tourists find jam in the French breakfast selections....
What consumer trends will your jam brand face in 2021?
Accueil 22 January 2020As you know, managing a jam brand requires you to meet two types of consumer expectations: to offer excellent classics and at the same time to differentiate yourself from other brands with original jam recipes. In addition to...
Andrésy, la maison de la confiture
Fax : +33 (0)1 39 75 06 23
78780 Maurecourt – France