Among our values, generation by generation, sustainable developpement has a specific place for Andrésy Confitures.
Biodiversity, recycling, energy savings
No way to pass out quality, consistency and food safety. We offer a graduate service by our international standards of quality HACCP and IFS.
Our tastes are recognized by famous chiefs with the Culinay College of France .
Our unique traditional manufacturing is recognized by the French Ministry of Agriculture.
FIND AN EXPERT OF YOUR MARKET OR OF YOUR COUNTRY
We are a specialised jam manufacturer for more than 20 years in exporting french gastronomy. So we can, help you or train you to adapt ours products to legals requirements, technical needs or traditionnal manufacturings.
FIND THE BUSINESS CASE THAT HELPS
Accueil 10 January 2018 At Andrésy Confitures, 80% of our time is spent designing and making private-label, natural fruit jams. A bespoke service to meet the needs and wants of a customer base made up of upmarket groceries, chefs and luxury hotels. How is a...
Accueil 03 January 2017 In gastronomy, imagination rules! At Andrésy Confitures, we cultivate the art of creating subtle and sometimes surprising combinations of tastes to make flavoursome, different jams. Culinary preferences and tastes are very closely linked to...
Accueil 27 December 2017 Barbecue sauce has joined the line-up of Andrésy Confitures French condiments. It can now be found at gourmet breakfasts, the trendy brunches served by top chefs and prestigious hotels, and in delicatessens. Consumers are already familiar with...
Andrésy, la maison de la confiture
Fax : +33 (0)1 39 75 06 23
78780 Maurecourt – France