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Andrésy Confitures launches its new  organic range

Andrésy Confitures launches its new organic range

Be unique, experience Andresy PRESS RELEASE Andrésy Confitures launches its new organic range, Andrésy Gourmet bio, aimed at the high-end hotel sector. 15 August 2018 Since 1952, generation after generation at Andrésy Confitures have created and manufactured the very...

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Jam trends: four seasons to enjoy all year round

Jam trends: four seasons to enjoy all year round

    Accueil  08  August 2018 The basic requirement for Andrésy Confitures' recipes is the best fruit, harvested at optimal ripeness. With modern fruit conservation techniques, the company can keep its customers happy throughout the year and be ready when new...

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A jam maker that doesn’t stint on quality!

A jam maker that doesn’t stint on quality!

  Accueil01  August 2018Overall quality and consumer protection are two of Andrésy's top concerns. The jam maker's Systems Quality department, which is in charge of managing quality in the company, never lets its guard down.Food manufacturers, jam makers...

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Andrésy, making top-of-the-line stewed fruit

Andrésy, making top-of-the-line stewed fruit

  Accueil25  July 2018In addition to its jams and many other recipe varieties, Andrésy also makes stewed fruits. Handed down to us by our grandmothers, they are a timeless favourite! Andrésy combines well-being and a delicious treat in a high-end version of...

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Behind the scenes of private-label jams

Behind the scenes of private-label jams

  Accueil20   June 2018 The impetus for a new product can spring from a sweet tooth, a childhood memory, a word or simply a desire for something new. For Andrésy, nothing is impossible! It turns all of its customers' whims into unusual, unique, tasty...

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All you need to know about Andresy Confitures

All you need to know about Andresy Confitures

Be unique, experience Andresy PRESS RELEASE Find all you need to know about ANDRESY CONFITURES 15 January 2018 History : https://www.andresy-confitures.com/en/about-us/ Know-Hows and technical expertise : https://www.andresy-confitures.com/en/technical-expertises/...

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French Gastronomy arrives finally in your breakfasts

French Gastronomy arrives finally in your breakfasts

Be unique, experience Andresy PRESS RELEASE French Gastronomy arrivers finally in your breakfasts 15 January 2018 Andrésy confitures is one of the oldest french jam factories. Created in 1952, the jam factory specialised in the high end work, most of the time for...

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Private-label jams, imagining new tastes

Private-label jams, imagining new tastes

Accueil 10 January 2018 At Andrésy Confitures, 80% of our time is spent designing and making private-label, natural fruit jams. A bespoke service to meet the needs and wants of a customer base made up of upmarket groceries, chefs and luxury hotels. How is a...

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