by Andrésy Confitures | 13 Aug 2021 | Made in France Jams
Understand the extra high quality French jams : all the criteria to take into account to choose well ! 13 August 2021 The French extra high quality jam : what the legislation says The jam is formed of a mixture of pulp and/or puree of fruits of one or several species...
by Andrésy Confitures | 5 Aug 2021 | Made in France Jams
Cooking jam in a copper cauldron : tradition or necessity ? 05 August 2021 August 2021 The copper basin for cooking jam is very much part of the French imagination. In fact, every fruit season, copper basins, ladles and utensils are found on the shelves of our local...
by Andrésy Confitures | 29 Jul 2021 | Made in France Jams
Everything for local shops in a few clicks: our jams, honeys, compotes and condiments are available online for professionals! 29 July 2021 This summer sees the return of customers and tourists to the shops, and everyone is delighted! Do you run a local shop? You...
by Andrésy Confitures | 22 Jul 2021 | Made in France Jams
Made in France for the summer season: the pleasure of French delicacies and the guarantee of excellence thanks to your artisanal jam producer! 22 July 2021 We are all delighted to see the start of the summer season, in your shops, restaurants, hotels and all your...
by Andrésy Confitures | 8 Jul 2021 | Made in France Jams
The Christmas catalog of Andresy Jam is finally available! Come to discover in preview our special offers Christmas and New Year’s Eve 2021! 08 July 2021 Andresy Jam invites you to discover from today its special offer for additional sales and animations of end...
by Andrésy Confitures | 17 Jun 2021 | Made in France Jams
How does your artisanal jam maker create your recipes and source your fruits ? 17 Juin 2020 At the time of our creation in 1952, we cooked the fruits of the orchards of the surrounding Yvelines. At the time, cooking the fruits into jams was to be able to preserve them...